Ingredient intelligence

Apple

Whole fruit contributing carbohydrate, water and fiber, especially when eaten with the skin.

FiberFruit
Analyze apple →
Calories0per 100 g
Protein0.1 g
Fiber2.1 g
Potassium104 mg

What this food contributes

Helpful context

  • Its value is best interpreted as part of the full meal rather than in isolation.

Worth noting

  • No simple nutrient threshold was flagged; preparation, brand, and portion still matter.
Full nutrient profile

Per 100 g

USDA source ↗
NutrientAmount
Caloriesnot reported
Protein0.1 g
Total fat0.2 g
Saturated fatnot reported
Carbohydrate15.7 g
Fiber2.1 g
Total sugars13.3 g
Sodium1 mg
Calcium6 mg
Iron0 mg
Potassium104 mg
Vitamin Dnot reported